A Prairie Steak is a
London Broil cut which comes from the Sirloin. This cut is both easy to grill or broil. Just marinate in an acid of your choice and cut against the grain for a lovely economical meal for you and the family.
We have two different sizes to meet different recipe and guest needs; shop for which size will work best for your meal!
Small: 1-1.5#
Medium: 1.6-2.4#